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CoreCivic Food Service Manager, Community Corrections in TULSA, Oklahoma

We have 2 PAY OPTIONS, one with medical benefits and onewithout.

WithMedical Benefits Pay Option:

Wageis $18.90 includes medical, PTO, Paid Holidays, 401K and more ($18.00 perhour + $.90 for every 40 hours worked)

WithoutMedical Benefits Pay Option:

Wageis $22.23 includes no medical, but does include PTO, Paid Holidays, 401K andmore ($18.00 per hour + $4.23 for every 40 hours worked)

At CoreCivic, our employees are driven by a deep sense of service, high standards of professionalism and a responsibility to better the public good. We are currently seeking a Food Service Manager, Community Corrections who has a passion for providing the highest quality care in a residential setting. Come join a team that is dedicated to making an impact for the people and communities we serve.

The Food Service Manager, Community Correction s is responsible for directing and coordinating all functions and activities of the Food Service Department including monitoring operational costs and maintaining effective administrative relations and professional standards of performance.

  • Supervise food service staff and residents in the performance of their duties and evaluate as prescribed by facility and corporate policy.

  • Supervise the preparation of meals in accordance with standard menus and recipe cards approved by a registered dietitian.

  • Inspect and taste prepared foods to maintain quality standards and sanitation regulations.

  • Direct the serving of meals in accordance with feeding schedule and in compliance with standards to include portion control, temperature and proper serving procedures.

Qualifications:

  • High school diploma, GED certification or equivalent.

  • Three years experience in food service and prior supervisory experience required.

  • Additional education may be substituted for experience on a year-for-year basis to a maximum of two years.

  • Must meet all state and local government food handling requirements.

  • A valid driver's license is required.

  • Must demonstrate a knowledge of all aspects of food service operation including cost control, food quality, safety and sanitation.

  • Minimum Age Requirement:Must be at least 20 years of age.

CoreCivic is a Drug-Free Workplace& EOE including Disability/Veteran

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